REACTION OF NINHYDRIN WITH ASCORBIC ACID AND OTHER ENDIOL COMPOUNDS
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چکیده
منابع مشابه
Reaction of Ascorbic Acid with Cytochrome
Rate constants for reduction of cytochrome bsel by internal ascorbate (kOA) and oxidation by external ferricyanide (klF) were determined as a function of pH from rates of steady-state electron transfer across chromaffin-vesicle membranes. The pH dependence of electron transfer from cytochrome b56l to ferricyanide (klF) may be attributed to the pH dependence of the membrane surface potential. Th...
متن کاملCyanide reaction with ninhydrin: elucidation of reaction and interference mechanisms.
A new sensitive spectrophotometric method has recently been developed for the trace determination of cyanide with ninhydrin. Cyanide ion was supposed to act as a specific base catalyst. Nevertheless, this paper demonstrates that the reported assay is based on a novel reaction of cyanide with 2,2-dihydroxy-1,3-indanedione, which affords purple or blue colored salts of 2-cyano-1,2,3-trihydroxy-2H...
متن کاملThe Ninhydrin Reaction with Amines and Amides
1 Harding, V. J., and Warneford, F. H. S., J. Biol. Chem., 1916, xxv, 319. 2 Dakin, H. D., and Dudley, H. W., J. Biol. Chem., 1913, xv, 127. 3 Neuberg, C., Biochem. Z., 1913, lvi, 500. 4 Ruhemann, S., J. Chem. Sot. 1910, xcvii, 2026. 5 In this and the preceding paper triketohydrindene hydrate has sometimes been written as the triketone for the sake of simplicity in explaining the decompositions...
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The reaction of L-ascorbic acid with L-cysteine in heated aqueous solution (141 ± 1 C) at five different pH values (5.00, 6.00, 7.00, 8.00, or 9.00) for 2 h, resulted in the formation of a complex mixture of aroma volatiles. The volatile compounds generated were analysed by SPME–GC–MS. The results gave 43 aroma compounds. The reaction between L-ascorbic acid and L-cysteine led mainly to the for...
متن کاملstudy of dna interaction with ethylenediaminetetraacetic acid and sesamol food additives
برهمکنش dnaتیموس گاوی طبیعی (ct-dna) با اتیلن دی آمین تترااستات (edta)در بافرtris-hcl با 8/7 ph ( دراین ph،edta به نمک دی سدیم تبدیل می شود) وسسامول در بافر tris-hcl با4/7 ph مورد بررسی قرار گرفته است. edta و سسامول استفاده فراوانی در تکنولوژی غذایی و صنعت شیمیایی دارند. مدل اتصال dna مربوط بهedta بوسیله اسپکتروفتومتری جذب، دورنگ نمایی حلقوی(cd)، ویسکومتری وژل الکتروفورز بررسی شده است. طیفuv ...
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ژورنال
عنوان ژورنال: Journal of Biological Chemistry
سال: 1942
ISSN: 0021-9258
DOI: 10.1016/s0021-9258(18)72454-x